A description of Valpolicella attributed to Ernest Hemingway calls it 'a light dry red wine, as friendly as the home of a favorite brother.' Friendly notes of cherry, cedar and violets pull you in; flavours of ripe cherry, raspberry and spice embrace you and end in a silky finish. Serve with risotto, lamb or venison.
Grape varieties
Corvina, Rondinella, Molinara
Tasting notes
| Look | medium intensity cherry red. |
|---|---|
| Nose | intense bouquet with ripe cherry aromas. |
| Palate | fresh with good acidity, soft and silky tannins. Cherries are the dominant flavour, with hints of vanilla. |
Masi Bonacosta Valpolicella Classico DOC
SKU: 328
C$17.55Price
Food pairing
Typically versatile and good throughout the meal; excellent with soups, pasta and risotto. Enhances both simple food and more complicated dishes based on red meat and moderately aged cheeses.
Try it with Hungarian Goulas or Beef Brisket!
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